Broiled Mediterranean Shrimp
This recipe is the quickest and easiest weeknight dinner ever invented! Garlic, Oregano, Olive Oil and a little bit of lemon give these shrimp a distinct mediterranean flavor that will go well with anything else you have on hand! In this case, I tossed this with slow-roasted tomatoes and served over Farro (and with a side of steamed broccoli sprinkled with truffle salt)
Time: 30 minutes
I serve this over farro or rice, and like to toss it with some chopped tomatoes (or as pictured above, caramelized tomatoes). Enjoy!
9/29/2021 03:23:31 am
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