This salad is healthy, filling and refreshing! It's also a great way to get rid of some small leftovers (for example, chicken, any ancient grain you have already made such as quinoa or couscous) and work through some veggies before you go grocery shopping! Perfect for a weeknight dinner or a weekend lunch, you'll be thanking me once you've tasted it!
Vegans, opt out of the Feta and Chicken (you can always add baked tofu, but the beans should provide a good protein level for your nutrition).
Time - 15-30 minutes (depending on whether you need to prepare ingredients or not).
As they say in my country, Buen Provecho!